The doors are always open and a lot of interesting people pass through. Some for a day or two, some for a week and some until it's time for an other adventure.
Saturday, July 12, 2008
SATURDAY LUNCH AT SYDS (part one)
Cousin Bill and Uncle Syd did a little shopping and came home with a few items for grilling and Barbecuing, Two sides of Salmon for fileting, a few flat iron steaks, a bunch of assorted mushrooms, small red potatoes, yellow onions and a whole lot more.
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